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Set out on an all-inclusive Pacific Northwest culinary journey where you’ll sip wine and sample food from the region’s best restaurants. Explore Pike Place Market with a chef, choosing fresh ingredients to craft a lunch with during your hands-on cooking class. Dine at Seattle's award-winning restaurants, including Canlis, Bar Melusine, and Scout.
Hop aboard a seaplane for a flight to the gorgeous San Juan Islands. You’ll be dropped off in a top-secret location where a farm-to-table feast awaits. The chef and location will remain a secret until you land. Visit tasting rooms in nearby Woodinville where you can sample some of the best wines from Walla Walla. Along the way, stay in luxury accommodations at Thompson Seattle.
Take off on a private seaplane bound for a secret location in the San Juan Islands. Once there, enjoy a farm-to-table dining experience unlike any other.
Sample some of the best wines of Walla Walla at tasting rooms for Columbia Winery and Chateau Ste. Michelle in Woodinville, just outside of the city.
Embark on a chef-guided tour of Seattle’s famed Pike Place Market, picking out fresh ingredients from local vendors. After, enjoy a hands-on cooking class, paired with local beer and wine, using the ingredients you bought.