• Breakfast at Black Walnut Inn & Vineyard
• Start the morning off with a focused tasting at Antica Terra that will include a four-wine flight of the most illustrative blind blends
• After our blind tasting, you will take what you learned and become a winemaker with the opportunity to blend a custom cuvée under the brilliant Antica Terra Winemakers
• Enjoy lunch prepared by Chef Timothy Wastell, paired with wines as well as inspirational bottlings from around the world
• Regroup at the Black Walnut Inn before setting off for a final evening under the stars
• Gather at a private lakeside retreat to experience a Pacific Northwest asado (a South American barbecue tradition), a rustic, bountiful feast of wild salmon and tender beef paired with local wines
Meals included: Breakfast, lunch, and dinner